About This Event
Chef Johann Tremor’s expertly crafted tapas and Spanish-inspired dishes and a curated selection of Spanish wines.
An engaging conversation with Times Free Press food writer Lyric Lewin and members of Chattanooga Football Club on the intersection of soccer and food culture.
CFC players Georgina Palós and Alex Krehl will be featured guests at the dinner.
Alex spent five and a half years playing in Spain before joining CFC. He is having an impressive first season here, currently the team's top scorer (7 goals) this season.
Hosted by the Chattanooga Times Free Press, Chattanooga Football Club and Oui Oui Boulangerie. Spaces are limited; secure your seat for a night of culinary delights and soccer spirit!
Meet the Organizer
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